Bakery
What is A Bagel?
A bagel is a bread product traditionally made of yeasted wheat dough in a form of roughly hand-sized ring which is first boiled in water and then baked. The result is dense, chewy, doughy interior with a browned and sometime crisp exterior.
Today, bagels are enjoyed all over the world, and have become one of the most popular breakfast foods.
- Bagels
Plain / Sesame / Cinnamon Raisin / Poppy Seed / Whole Wheat / Cheese / Onion / Double Cheddar Jalapeno / Everything
- Cream Cheese
Plain Cream Cheese
- Croissants
Plain / Chocolate / Sweet Cheese / Almond / Raspberry
- Hot Croissants
Ham & Cheese / Spinach & Cheese / Chicken & Cheese / Tuna & Cheese
- Brownies
Chocolate Chip / Orange Top
- Muffins
Blueberry / Banana Walnut / Double Chocolate Chip / Double Chocolate Chip Macadamia / Prunes
- Cookies
Chocolate Chip / Reduced Sugar Oatmeal Raisin
- Danish
Cheese / Blueberry
- Specialties
Pecan Roll / Cinnamon Raisin Roll